Seasonal Vegetable Pakora
Pakoras are a fantastic starter for Indian meal or as an appetizer with a chutney for curry nights. You can also serve the pakora inside a wrap or a baguette...
Recipes
Sausage and Red Lentil Spicy Stew Shakshuka
This spicy stew is my take on the middle eastern and north African shakshuka which is a spiced tomato stew with eggs baked in the sauce.
Cilantro Pesto
I am huge fan of cilantro, and they add fantastic flavors to the dishes. Coriander seeds and fresh cilantro both come handy in everyday cooking and are used differently.
Cinnamon Pavlova with Spiced Apples and Toffee Walnuts
This dessert, inspired by my Nonna’s classic apple cake, it’s all about using seasonal produce and combine them with the best spices. Growing up in a small village in Italy,...
Al Fresco Tomato & Feta Salad with Slightly Pickled Onions
This Feta and Tomato Salad is the easiest thing to make but potentially one of my all time favorite salads
How to make your own salad dressings
A drizzle of salad dressing can bring leafy dishes to life. Whether you go for something with a spicy twist or stick with a more classic condiment choice, here are...
