Chili and Garlic Prawns
These garlicky, spicy prawns originate in Spain where they are served across the country in tapas bars and restaurants.
Recipes
Barbecued Portobello Mushrooms with Garlic and Herb Dressing
August is still prime time for barbecues (whatever the weather) and veggies and meat eaters alike will love these meaty large flat mushrooms cooked over hot coals and smothered in...
Beetroot Orange Salad
Looking for a healthy and easy salad that will leave you feeling refreshed and satisfied? Try this vibrant and nutrient-packed Beetroot Orange salad! This delightful dish brings together the goodness...
Garlic Lamb Chops with Cucumber and Labneh
By Tom Mitchell-Dawson Marinating meat is a great way to impart lots of flavor into dishes, however this can’t be rushed and often needs some preplanning. Flavored butters are a great alternative...
Hot smoked salmon Nicoise salad
The sunny weather is upon us and salad is the order of the day! This simple recipe is a lovely starter or light lunch to enjoy in the summer months...
Pomegranate & Feta Arugula Salad
By Katrina Lander This pomegranate and feta salad recipe is one of my favorite salads for the warmer months. It’s super refreshing, easy and quick to make, and uses minimal ingredients....
